Anita's advice: Fruit-Christmas tree - a dessert

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Anita's advice: Fruit-Christmas tree - a dessert


A dessert.

For 2-4 people



1 carrot

1 apple

Firm fruit (such as cherries, grapes, kiwi, strawberry, raspberries, banana)

Soft sweets (such as marshmallows)

Cocktail sticks with points on both sides


Preparation (15 minutes):

Cut the apple in half crosswise. Use four or five cocktail sticks to attach the carrot like a log to the half apple. Then prick pieces of fruit onto the skewers and pin them to the "trunk". Put an extra nice or tasty one on top.



Anita is the author of «Live2Eat, Eat2Live». She thinks that, in addition to food for thought, we should serve some tasty, easy, cheap and healthy dishes.